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What is the Best Way to Store Utensils to Prevent Cross-Contamination?

Learn the best tips and tricks for properly storing utensils to prevent cross-contamination and protect your customers from foodborne illnesses.

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Am I Too Sick To Work?

When you are a food handler, some symptoms must be reported to your manager. Learn about norovirus other cases when you would be too sick to work.

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Is Trust20's Food Handler Training Right For Me?

Read on if you prepare or serve food as a part of your job.

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Food Handler Versus Food Manager: What’s the Difference?

Food Handler and Food Manager are two entirely different positions despite the similarities in their names.

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Why Food Handler Training With Trust20?

Exceptional food safety training is more critical than ever – and we are here to help. Get a food handler certificate online with Trust20 today.

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