Foodborne Illnesses: When Do I Need to Call the Health Department?
If your food safety practices fail, you may have to call the health department. Review how you learn about an outbreak and when to call the ...
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If your food safety practices fail, you may have to call the health department. Review how you learn about an outbreak and when to call the ...
Read MoreIf your food safety practices fail, you may have to call the health department. Review how you learn about an outbreak and when to call the ...
Read MoreCleaning, sanitizing, and disinfecting all mean different things within the foodservice industry – do you know the difference?
Read MoreLearn the best tips and tricks for properly storing utensils to prevent cross-contamination and protect your customers from foodborne illnesses.
Read MoreLearn about the food safety regulations in various healthcare settings, including assisted living and independent living, nursing homes, and ...
Read MoreUse this guide to help prepare for your next interview. These tips and tricks will help you step into your interview with confidence so you can shine!
Read MoreThinking of opening a food truck business? We'll walk you through the ins and outs of food safety regulations for food trucks in this guide.
Read MoreLearn about Kentucky’s food safety certification and training requirements and how they compare to federal guidelines.
Read MoreWaste management in the food industry isn’t just a matter of sustainability but also cost control and business. Learn tips for food waste management ...
Read MoreWhether you're a seasoned chef or a new food handler, you must know how to properly clean and sanitize food contact surfaces between each use.
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