The Importance of Food Allergy Education and Training
Food Allergy Certificate training can ensure you're prepared to safely serve people with food allergies and intolerances.
Read MoreLatest Post
What is the Best Way to Store Utensils to Prevent Cross-Contamination?
Learn the best tips and tricks for properly storing utensils to prevent cross-contamination and protect your customers from foodborne illnesses.
Read More9 Food Allergens You Need to Know
Do you know the most common food allergens that can trigger a dangerous reaction? Learn more about food safety online with Trust20.
Read MoreTips for Keeping Your Next Celebration Food Allergy Safe
It is important to know how to safely accommodate people with food allergies in order to keep your celebrations merry and bright.
Read MoreMemorize These Scripts to Help Safely Serve People with Food Allergies
Learn helpful phrases for talking to customers with food allergies, intolerances, and preferences.
Read More5 Strategies You Can Use to Prevent an Allergic Reaction Today
Learn the five best ways to prevent allergic reactions to food with Trust20. Restaurants should know that food allergies are on the rise.
Read MoreTake Trust20's Food Allergy Certificate Training Today
Get a Food Allergy Certificate with online allergen awareness training from Trust20. Protect people with food allergies when you get a food allergy ...
Read MoreIs Being Lactose Intolerant The Same As Having A Dairy Allergy?
Dairy allergies and a lactose intolerance are not the same thing. Learn about the differences between this food allergy and intolerance.
Read MoreDefining Cross Contamination and Cross Contact
Cross contamination and cross contact are both important terms to know when it comes to food safety training. Learn about the similarities and ...
Read MoreKnow the Difference: Food Allergy, Intolerance, & Preference
Food allergies, intolerances, and preferences are on the rise - do you know the difference?
Read More